From the elevated sub-region of Crownthorpe in Hawke’s Bay, New Zealand, this Sauvignon Blanc captures the perfect balance between tropical ripeness and coastal freshness. Crafted from sustainably farmed vineyards, it represents the pure, expressive style that defines Decibel Wines.

Type of wine: Sauvignon Blanc – Sustainable
Region: Hawke’s Bay, New Zealand
Sub-region: Crownthorpe
Grape variety: 100% Sauvignon Blanc

TECHNICAL FEATURES

Climate: Dry summers and cool nights, ideal for maintaining acidity and aromatic intensity
Soil: Free-draining alluvial gravels and silt loams
Harvest: Early April (3-day picking window)
Vinification: Grapes were destemmed and fermented in stainless steel tanks using two different yeasts in co-fermentation to build texture and aromatic complexity
Maturation: Frequent bâtonnage post-fermentation for roundness, then cold-settled, fined, and bottled under screw cap to preserve fruit purity
Alcohol: 12.5%

TASTING NOTES

Colour: Pale straw with green reflections
Nose: Lemongrass, kaffir lime, and pink grapefruit, layered with notes of nectarine, nougat, and citrus zest
Palate: Fresh and juicy, featuring peach and pineapple flavours with a textured mid-palate and lively acidity
Finish: Crisp and lingering, balancing bright fruit with a clean, saline finish
Style: Vibrant and modern – a refined New Zealand Sauvignon Blanc with both fruit intensity and elegance

PAIRINGS

Perfect with shellfish, sushi, ceviche, fresh goat cheese, or green herb–driven dishes like Thai salads or grilled vegetables.
Serving temperature: 10–12 °C

FORMAT & PRICING

Format: 750 ml – case of 6 bottles

Private client: $37.00 / bottle – Total investment: $222.00
Licensee: $33.21 / bottle – Total investment: $199.26