Benedè – Catarratto DOC Sicilia (Organic) 2024

A pure expression of Sicily’s sunlit hillsides, Benedè Catarratto showcases the elegance and freshness of one of the island’s most historic native varieties. Cultivated organically by the Alessandro di Camporeale family, this wine reflects a perfect balance of Mediterranean ripeness, minerality, and aromatic finesse.

Type of wine: Catarratto DOC Sicilia – Organic
Grape variety: 100% Catarratto

TECHNICAL FEATURES

Soil type: Hilly, clayey-sandy soil with high mineral content
Altitude: 300–400 metres above sea level
Production area: Contrada Mandranova, Camporeale (Palermo, Sicily)
Training system: Guyot
Planting density: 4,000 vines per hectare
Yield: 80 quintals per hectare
Harvest: Manual harvest in early September

VINIFICATION

Fermentation: Soft pressing and cold static settling, followed by fermentation in stainless steel at controlled temperature (16–18 °C)
Maturation: 6 months on fine lees in stainless steel to enhance texture and aromatic complexity
Bottle aging: Minimum 2 months before release

TASTING NOTES

Colour: Pale straw yellow with bright green reflections
Nose: Fragrant and expressive, with notes of citrus, white peach, and orange blossom, layered with hints of Mediterranean herbs
Palate: Fresh and vibrant, revealing lively acidity, delicate minerality, and a persistent, savoury finish
Style: Crisp and elegant — a modern interpretation of Sicily’s classic white grape

PAIRINGS

Perfect as an aperitif or paired with seafood, grilled vegetables, fresh cheeses, and light pasta dishes with citrus or herbs.
Serving temperature: 10–12 °C

FORMAT & PRICING

Format: 750 ml – case of 6 bottles

• Private client: $33.40 / bottle – Total investment: $200.40
• Licensee: $30.08 / bottle – Total investment: $180.48