France New Releases White Wines Maison Jessiaume Bourgogne Blanc 2022 Published: July 30, 2026 This organic Bourgogne Chardonnay draws on parcels across the Côte de Beaune and Côte Chalonnaise, offering pure fruit, freshness and generous white-Burgundy texture. Type of wine: Bourgogne Blanc – OrganicGrape variety: 100% Chardonnay TECHNICAL FEATURES Region: Côte de Beaune and Côte Chalonnaise, BurgundySoils: Clay-limestone with local marl, gravel and chalkFarming: Certified organicHarvest: Manual harvest with careful sortingAlcohol: 13% VINIFICATION Pressing: Direct whole-cluster pressingFermentation: Natural fermentation in French oak barrelsAging: 10 months on fine lees in oak with 0% new barrels TASTING NOTES Colour: Pale gold with green reflectionsNose: Crisp apple, pear and white flowersPalate: Ripe, balanced and gently mineralFinish: Clean, elegant and persistentCellaring: 3–5 years PAIRINGS Seafood, roast chicken, creamy pasta and goat cheese.Serving temperature: 10–12°C Format & Pricing Format: 750 ml – case of 6 bottles Private client: $67.93 / bottle – Total investment: $407.58 Licensee: $59.08 / bottle – Total investment: $354.48 Download the technical sheet (PDF) Technical Features Region: Bourgogne, France Vineyards: Multiple parcels across the Côte de Beaune and Côte Chalonnaise, near Santenay Soils: Clay-limestone with local variations of marl, gravel, and chalk Farming: Certified organic (Ecocert since 2016) Harvest: Manual harvest with meticulous sorting Vinification Whole-cluster pressing followed by gentle decantation in vats. The must is transferred directly into oak barrels to begin natural fermentation. Aging: 10 months on fine lees in French oak barrels (0% new oak) Tasting Notes Colour: Pale gold with green reflections Nose: Fresh and pure, with aromas of crisp apple, pear, and white flowers Palate: Ripe yet balanced, revealing juicy fruit, subtle minerality, and a supple, generous texture Finish: Clean, elegant, and persistent — classic white Burgundy finesse Style: Vibrant and refined Chardonnay with freshness and balance Pairings Perfect with seafood, roasted chicken, creamy pasta, or goat cheese. Serving temperature: 10-12 °C